Celebrate Black History Month in Food!

Thursday, February 17, 2022, 6:00 pm – 8:00 pm

FREE
This is an online class, Thursday February 17th at 6:00 pm

The history of southern food is the history of African American food – cook along with Chef Anita and Dr. Vinny and learn how to make a classic Jambalaya.

• Kids are more likely to try new foods when they help prepare recipes.
• Learn how to create healthy eating habits.
• Join online Thursday February 17th at 6:00 pm.

This is a free virtual class:
All the info you need for the class will be sent to you after registration!

Presented by Allkids in the Kitchen, a healthy cooking program offered through Johns Hopkins All Children’s Hospital